Gipsy

 

Ingredients:

2.5 oz. Vodka
1.25 oz. Bénédictine
Dash(es) Angostura Bitters

Instructions:

Shake with ice and strain into a cocktail glass.

This entry was posted on Tuesday, January 4th, 2011 at 5:23 pm. It is filed under Recipes and tagged with , , . You can follow any responses to this entry through the RSS 2.0 feed.

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