Ingredients:
1.5 oz Tequila
.5 oz White crème de cacao
.5 oz Curaçao
.5 oz Cream
Maraschino cherry for garnish
Instructions:
Shake ingredients well on ice. Service in old-fashioned glass full of ice. Garnish with one maraschino cherry.
This entry was posted on Tuesday, May 24th, 2011 at 12:04 pm. It is filed under Recipes and tagged with creme de cacao, Curacao, Tequila. You can follow any responses to this entry through the RSS 2.0 feed.
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Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

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Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

Catoctin Creek & MC2 Confections Tasting

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