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NEGRONI WEEK!

Negroni Week is once again upon us! The Negroni is a classic cocktail that in recent years has come back with a vengeance! It is made of equal part Campari (bitter orange liqueur), red vermouth, and gin, with a twist. It is a fun drink to tweak for many bartenders and this year, from June 5-11th, our staff at Church&State and Wisdom will be serving up their recipes for your drinking pleasure as well as the Fisher House Charity. 
 
As a long-time mixologist its current popularity truly surprises and pleases me; for it is a drink that stands out boldly in the bitter realm–a realm that the masses usually do not embrace.
 
Appreciating bitter is generally something that comes with experience and age–it is said that ‘a mature palate, is one that appreciates bitter’, and that the young tend to shy away from this part of the flavor spectrum.  Bitter however is a cornerstone in the Italian liqueur world, where imbibing on a digestivo after the meal is a long and wide-spread cultural tradition.  The growing love for this classic beauty may very well be a good indicator of America’s revival of and embracing of the neo-cocktail culture.
 
The classic origin story is that the drink was created by or for Count Camillo Negroni circa 1920 in Florence, Italy at Bar Casoni (now, Caffe Giacosa). The concoction was a riff and higher-proof evolution of an Americano (indicating bitter in Italian not American) Campari, red vermouth soda water. Before the Americano, there was the Milano-Torino (Campari from Milan and Martini Rosso Vermouth from Turin) and older still the Torino-Milano (Campari and Amaro Cora, another Italian bitter liqueur).  And before the Torino-Milano there was the big bang.
 
So swing by Wisdom or Church & State June 5-11th for a unique Negroni cocktail experience!1195

Church & State Turns 5 on January 1, 2016!

 

Join us New Years Eve for an all-out celebration! 
 
Two floors = two separate worlds
to ring in the New Year!
 
OLD IS THE NEW JAM!

Classic American COCKTAILS at CHURCH

& Old School GAMING at the ARCADE
Every ticket includes two cocktails in C&S
Doors open at 6 p.m.
 
Tickets ON SALE NOW for the
early-bird special of $35
Click HERE to get your NYE Tickets!
Price goes after Dec 16.

 

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Holiday Mixology Gift Certificate

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We Have Gift Certificates For The Cocktail Enthusiast On Your List!

Email DCWISDOM@gmail.com with “Gift Certificate” in the Subject line and how many persons you would like to purchase for. We will then send you a paypal link and then mail the certificate & password to you. The lucky recipient will then email us (at the email above) to reserve their class anytime in 2016.

Discounted until Dec 22nd

Wisdom's Advance Gin Mixology Class

Wisdom’s Advanced Gin Mixology Class

Wisdom's Advance Gin Mixology Class

Photo by Scott Stead

Take a 2 hour mixology class with the Gintender covering the history of genever and how it evolved into gin, the spectrum of gin profiles, including aged gin.

Other Topics Covered:
How to drink gin: martinis and the power of vermouth, gin and tonics, and classic cocktails/neo gin cocktails and gin mixing basics.

You’ll also get the opportunity to sample the world’s most expensive gin ever created–the Nolet’s Reserve which costs $100 per ounce!

Includes a small bottle of house-made tonic syrup to take home.

Pricing:

$150/person with gratuity included. $135/person for six or more
Minimum 4 persons, Max 9 persons

Please request a date/time and backup date/time the  following:

Available times at Wisdom:
Monday 6:30, 7:30, 8:30, 9:30
Tuesday 6:30, 7:30, 8:30, 9:30
Wednesday 6:30
Thursday 6:30,7:30,8:30,9:30
Friday 6:00
Saturday 6:00
Sunday 6:30, 7:30, 8:30, 9:30, 10:30

Send Requests to DCWISDOM@gmail.com

1. In Subject Line write “Gin Mixology Class”

2. Please include Date and Time requested as well as a backup date and time.

3.  If you pre-purchased the class, please include your ticket number.

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The Spirit of Gin: A Stirring Miscellany of the New Gin Revival (Nov. 18)

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AUTHOR MATT TEACHER WILL BRING THE SPIRIT OF GIN TO DC
WITH A BOOK SIGNING AND CURATED GIN FLIGHT AT WISDOM

On Tuesday, November 18 from 7 p.m. until 9 p.m., gin expert Erik Holzherr (The Gintender) will host a special Book Signing with author Matt Teacher to celebrate the release of The Spirit of Gin: A Stirring Miscellany of the New Gin Revival (Cider Mill Press Book Publishers, November 2014) at Wisdom (1432 Pennsylvania Avenue SE, 202-543-2323). Guests will be able to purchase copies of the book at the event for Teacher to sign, and will also have the option to purchase and sip a specially curated gin flight that Teacher and Holzherr put together specifically for the event.

“Washington, DC has become a mecca for cocktail lovers, and especially for gin lovers, over the past few years, and I’m thrilled to visit and share my new book with the knowledgeable and curious drinkers in the District,” says Teacher, who is also the author of The Home Distiller’s Handbook (Cider Mill Press, 2011). Adds Holzherr, “We’re so happy to have Matt join us and share his gin stories first-hand with our fans and friends.”

10_20_14-GintenderAdTeacher and Holzherr created a special flight of three exceptional gins for guests to compare and contrast at the event which will include a traditional London dry gin, a historic Old Tom gin and a barrel-aged gin.

The Spirit of Gin is an engaging and informative chronicle of Teacher’s self-education on the oft-misunderstood and newly back-in-vogue spirit. The book, loaded with cocktail recipes, celebrated clubs, bars and top mixologists passionate about the spirit, as well as the large and small distilleries making the best gins today, belongs on the shelf of any serious home bartender, and would be equally at ease beside other best-selling cocktail books in any of the bars that Teacher visits on his gin-fueled journey. Each page leads readers through Teacher’s story in words, recipes and illustrations that range from clever original pieces to vintage advertisements and photographs. The book is a showpiece and makes a thoughtful gift for anyone interested in the contemporary cocktail revival.

Established in 2008, Wisdom is Washington, DC’s first dedicated cocktail parlor. The bar features the largest gin selection in DC/MD/VA, specializing in house-original cocktails, the finest American microbrews and the largest selection of authentic absinthe in Capitol Hill. Wisdom is also home to the country’s first Gin Club. It is located a half block from the Potomac Avenue Metro stop on the blue, orange and silver lines.

Matt Teacher is the co-founder and proprietor of Philadelphia, PA’s Sine Studios, a recording facility designed for acoustic optimization. A graduate of Berklee College of Music, he is also a devoted spirits lover whose thirst for knowledge drove him to research and write The Home Distiller’s Handbook, and now, The Spirit of Gin. He resides in Philadelphia with his wife, Katie, a musician who frequently joins him on his travels and who he is proud to have transformed from a vodka kind of gal into a knowledgeable gin lover. He is also the author of The Musician’s Hit Song Writer’s Notebook (Cider Mill Press, 2009).

For more information, please visit thespiritofgin.wordpress.com.

French/American Liqueur WAR Tasting at Wisdom

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When: July 17th, 2014
Where: Wisdom in Washington D.C.
Cost: $25

THE TASTING that WILL CHANGE YOUR DRINKING LIFE.

Join us at Wisdom as we host Two of the MOST Respected LIQUEUR Companies in the World. Giffard from Angers, France (http://www.giffardusa.com/) and Leopold Bros. from Denver, Colorado (http://www.leopoldbros.com/). Old World vs New, French vs American, Quality vs Quality!

Taste through the product line, learn the history of these two companies and understand the fundamentals of quality liqueurs, then have the Gintender talk to you about MIXOLOGY basics and the SECRET of using liqueurs at home for an EXTENSIVE range of cocktails. YOU DO NOT WANT TO MISS THIS!!!

Buy your tickets now:




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