THE TASTING that WILL CHANGE YOUR DRINKING LIFE.
Join us at Wisdom as we host Two of the MOST Respected LIQUEUR Companies in the World. Giffard from Angers, France (http://www.giffardusa.com/) and Leopold Bros. from Denver, Colorado (http://www.leopoldbros.com/). Old World vs New, French vs American, Quality vs Quality!
It’s Negroni Week–sponsored by Imbibe Magazine and, of course, Campari.
We are excited to see this cocktail grow in popularity in the country and are excited to be a part of the Negroni movement!
Straight outta Brooklyn! Join us for a Greenhook Gin tasting. We’ll be featuring Greenhook Gin & Greenhook Beach Plum Gin Liqueur followed by house original cocktails by the Gintender (even though he is actually from Queens).
Take a 2 hour mixology class with the Gintender covering the history of genever and how it evolved into gin, the spectrum of gin profiles, including aged gin. You’ll also get the opportunity to sample the world’s most expensive gin ever created–the Nolet’s Reserve which costs $100 per ounce!
My guide to drinking Gin in the Spring–with classic tipples. The snow is beginning to melt and soon green will begin to appear. Spring is upon us and its time to shake off the hibernation cobwebs and load up on energy and excitement as the mating period is about to begin! Here are five classics gin cocktails with my recommended ratios that I believe are best suited for Spring.
See what St. George has to offer at this Wisdom tasting. Hang out with one of the countries most respected distillers and taste their three gins and as a bonus their special edition aged gin. Then have the Gintender whip up some fancy shmancy cocktails for your imbibing pleasure! Thursday, April 10, 2014 Wisdom in […]
Without a doubt, gin has had quite the storied history. Here are a few of the Gintender’s favorite facts in the development of gin and how it became the delightful indulgence that we know and love today.
Catoctin Creek Watershed Gin is green. If you look at the capsule sealing each bottle of Catoctin Creek Watershed Gin, you’ll notice its green, unlike our Mosby’s Spirit and Roundstone Rye, which have black caps. For us, this color difference has real meaning. Not only is Catoctin Creek Watershed Gin is one of the few organic gins on the market, but it’s also produced in a zero waste process.
Some drinkers believe that gin and other clear spirits are best enjoyed during warm, sunny weather and that darker spirits such as aged rums and whiskeys are best drank in the winter. These people are amateurs and should be tarred and feathered, or at the very least ignored.
NINE Amazing gins being featured ALL under one roof! Erik Holzherr (the Gintender) will be on hand to talk about his love of gin, gin mixing basics, and how he has flavor-profiled them.
THE TASTING that WILL CHANGE YOUR DRINKING LIFE. Join us at Wisdom as we host Two of the MOST Res…
Take a 2 hour mixology class with the Gintender covering the history of genever and how it evolved i…
It's Negroni Week--sponsored by Imbibe Magazine and, of course, Campari. We are excited to see th…
It's Negroni Week--sponsored by Imbibe Magazine and, of course, Campari. We are excited to see th…
Straight outta Brooklyn! Join us for a Greenhook Gin tasting. We'll be featuring Greenhook Gin & Gre…